-
Perfect for a potluck, picnic or simple supper side dish, beans are a nutritious, tasty and cost-effective staple for any pantry.More Perfect for a potluck, picnic or simple supper side dish, beans are a nutritious, tasty and cost-effective staple for any pantry.More Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.More Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.More Check out this collection of ways to use graham crackers, a snack time favorite and classic ingredient in desserts.More Shake up some of your favorite St. Patrick's Day ingredients with a twist on tradition. Click through for recipes featuring corned beef, cabbage and potatoes.More
-
Try these Ingredient Substitutions when you're in a bind!More Try these Ingredient Substitutions when you're in a bind!More Simple solutions for healthier cooking.More Substituting a few siple ingredients in your recipes will go a long way to making them - and you - significantly more healthy! More A pinch of this, a dab of that... click here for a printable conversion chart.More Keep this posted on your refrigerator for easy reference! More Money saving ideas to bet on.More
Recipe from Maryann Moore of Celina, Tenn.
Prep Time: 20 min
Bake Time: 34min
2 Golden Delicious Apples
2 sticks of butter
2 cans of crescent rolls
1 cup of sugar
1 tsp.vanilla
1/4 tsp. cinnamon
1 can of mountain dew
1. Peel and core apples, cut each one into 8 slices.
2. Roll each slice into crescent rolls. Place in a buttered 9x13 pan.
3. In a bowl melt 2 sticks of butter, add 1 cup of sugar, add cinnamon and vanilla. Stir lightly.
4. Pour mixture over apples, pour mountain dew (1/3 can) around the edges, not directly on the apples. Bake for 34min. Serve with Vanilla ice-cream. Enjoy!
Servings: serves, 4-8.
Comments: My Grandmother Marie Canida from Portland, Tennessee gave me this recipe.
