Pork Chops and Rice

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Pork Chops and Rice

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Recipe from Victoria Bergeron of La.

4 pork chops
1 package instant rice
1 can beef broth
1onion
1 bell pepper

Fry pork chops well. Put your rice and beef broth in the bottom of the pan. Top with sliced onion and bell pepper. Place over rice and put your fried pork chops on top of that. Bake in the oven for about 2 to 2 1/2 hours.

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Pork Chops and Rice - WBOC-TV 16, Delmarvas News Leader, FOX 21 -

Pork Chops and Rice

What's Cooking NowMore>>

Favorite Recipe Collections

Favorite Recipe Collections

Savory pies

Savory pies

Graham cracker classics

Graham cracker classics

Twist of the Irish

Twist of the Irish

Cook's ToolsCook's ToolsMore>>

Missing an Ingredient?

Missing an Ingredient?

Low-fat Ingredient Substitutions

Low-fat Ingredient Substitutions

Handy Measurement Conversions

Handy Measurement Conversions

Grocery Shopping 101

Grocery Shopping 101

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