The creative minds behind “The Mad Hatter Cafe,” in Salisbury are back at it and officially re-open for business. We welcome one of those minds today, Chef Daniel Mears. He’s making a Tuna and Avocado Stack with Wild Mushroom Ramen.
Chef Daniel Mears Makes An Avocado and Tuna Stack with Wild Mushroom Ramen
- By DelmarvaLife Staff
- Updated

