Cooking with JoJo’s Family Restaurant in the DelmarvaLife Kitchen By Lisa Bryant Feb 28, 2022 Feb 28, 2022 Updated Jun 13, 2023 Facebook Twitter WhatsApp SMS Email By Lisa Bryant Facebook Twitter WhatsApp SMS Email Print Copy article link Save We’re making steak, shrimp, and sautéed brussels sprouts in the DelmarvaLife kitchen with JoJo’s Family Restaurant. Facebook Twitter WhatsApp SMS Email Print Copy article link Save Tags Brussels Sprouts Jojo's Family Restaurant Rib Eye Steak Recommended for you Show Sponsors